• Botanical Name: Hyssopus Decumbens
• Plant Part: Whole Plant
• Method of Extraction: Steam Distilled
• Country of Origin: Spain
• Aroma Profile: Camphorous, Herbaceous, Sweet, Rich, Spicy, Sharp, Fresh
• Perfumery Note: Middle
• Main Chemical Components: Linalool (51.8%), 1,8-Cineole (16.95%), Limonene (7.22%)